COMMUNITY GATHERING RENTAL
Our Capacity:
Seat up to 12 people at one time
Standing up to 40 people
What we offer in the room:
We offer the front section of the cafe for rental (Not the working bar or kitchen area).
2 two long 5 top tables
Chairs and Stools to sit up to twelve people
A/C available
Light dimmers
1 bathrooms
Sonos sound system, 2 speakers
What we offer for your service:
Please check out our menu offerings below
Rental Fee:
$250 for 2-hour rental (6:30-8:30pm)
$300 for 3-hour rental (6:30PM - 9:30 PM)
$350 for 4-hour rental (6:30PM - 10:30 PM)
Admin Fee:
We offer a team member on-site for $50 per 2-hour shift. If it exceeds 2 hours, additional compensation of $25 per hour is required. Our staff will be present during your event to assist with any venue-related needs. (in the case food & drink are NOT SERVED)
We offer a team member on-site for $100 per 2-hour shift. If it exceeds 2 hours, additional compensation of $50 per hour is required. Our staff will be present during your event to assist with any venue-related needs (in the case foods and drinks ARE SERVED).
Cleaning Fee:
$50 FLAT FEE. A cleaner will come after your event to clean.
A 50% deposit is required to confirm your event and secure the date on our calendar. The remaining 50% is due on the day of the event.
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MENU:
Price p/p
Drip Coffee with skim, oat, almond milk service $4
Tea / black/ green/ herbal $4
Water/ still and sparkling $2
Bottled Juice/ orange/ lemonade $5
Pastries selection $8
Almond polenta cake GF
Banana zucchini cake GF
Chocolate fig balsamic cake
Ginger spice cookie
Chocolate chip cookie
Matcha strawberry muffin VG
Savory selection $6
Pao de queijo/ cheese buns GF
Scones
Sandwiches $12
Salami & herbed butter, cheddar cheese
Turkey ham, home pickles, mustard cream cheese
Kale, tapenade, seeded spread
Cucumber, butter, cheddar cheese
Salads and hearty dishes $17
Avocado, seeded spread, hard boiled egg, multigrain bread
Roasted yams, seeded spread, pickled onions, hard boiled egg, seaweed
Quinoa, kale, apple, currants, lemon dressing
Lentils, chickpeas, fetta cheese, mint
Coconut rice, avocado, romesco spread, pickled onion
Quinoa, green Pepian, cauliflower, hard boiled egg, sasame
Lentil, squash soup or Coconut squash
(8.876% Tax and 20% gratuity not included)
